West Berbice breeders seeking to increase mutton production

Mutton may not be at the top of the list among red meat consumers in Guyana but it has always laid claim to a significant market share of its own. More than that, the fact that mutton, regarded as ‘top end’ meat among consumers, fetches a significantly higher price than other red meats, makes sheep rearing a multi-million-dollar business.

The West Coast Berbice, one of the more popular sheep-rearing regions of the country,  …..To continue reading, login or subscribe now.

Join the Conversation

After you comment, click Post. If you're not already logged in you will be asked to log in or register.

The Comments section is intended to provide a forum for reasoned and reasonable debate on the newspaper's content and is an extension of the newspaper and what it has become well known for over its history: accuracy, balance and fairness. We reserve the right to edit/delete comments which contain attacks on other users, slander, coarse language and profanity, and gratuitous and incendiary references to race and ethnicity. We moderate ALL comments, so your comment will not be published until it has been reviewed by a moderator.