Boozy Watermelon

Rum-infused Watermelon Photo by Cynthia Nelson

Sweet, cool, and always refreshing, watermelon is easily a favourite fruit of many. It is one of those versatile fruits that we can eat and drink in both sweet and savoury preparations. Even the rind becomes edible when pickled.

With this preparation you can eat the watermelon or toss the mixture into a blender and drink.

The “recipe” is very simple and you can make it as light or heavy on the alcohol as you like. Rum (white or dark), gin,