Crispy okra salad
If they are open minded, your family and friends who do not like okra might find they grudgingly liking this salad.
This salad is to be made and served immediately to ensure the crispness of the okra. I have to tell you though, eat this the next day with some dhal and rice and you will be calling for more! Or, add it on top of the left over roast that you have turned into a sandwich. So very good!
