Local potato trials point to likely self-sufficiency in 3-5 years -Homenauth

Locally grown potatoes

The production of potatoes sufficient to meet consumer demand could still be as many as “three to five years away,” despite the considerable success of field trials up to this time.

In the course of a briefing exercise on the   progress of the national initiative to boost potato production earlier this week, Chief Executive Officer of the National Agricultural Research & Extension Institute (NAREI), Dr. Oudho Homenauth told the Stabroek Business that while field trials were proceeding satisfactorily the local potato cultivation initiative was still focused on arriving at a determination regarding those varieties that were most suitable for tropical conditions.

While there has been a considerable measure of excitement at official levels as well as in the farming community over the prospects of Guyana becoming self-sufficient in potatoes, NAREI, Homenauth says, is itself focused on ensuring that farmers, apart from buying in to the idea of adding potatoes to the country’s agricultural base receives the support that allows them to understand the techniques associated with realizing the envisaged success. Contextually, the NAREI Head told this newspaper that one of the challenges that interior farmers are likely to face, the potential for the successful cultivation of potatoes in those region notwithstanding, could be cost and logistical considerations associated with moving produce to coastal markets.