Cynthia Nelson

Cynthia Nelson

Cheese-Scallion Rolls

These Cheese-scallion Rolls pay homage to Chinese Scallion Pancakes. Chinese Scallion Pancakes are like a flaky paratha roti in which sliced scallions are rolled with the dough and then pan-fried.

Corned Beef Rolls

Like bread? Like corned beef? Don’t sandwich the two; roll them together. These rolls are perfect for breakfast, brunch, tea, afterschool snack, or for an evening nibble with a hot or cold beverage.

Spiced Almonds

Nuts are a great source of protein and other nutrients. Considered heart-healthy, almonds in particular, which are high in monounsaturated fat can help reduce cholesterol levels in the blood which can lower the risk for heart disease and stroke.

Sorrel Chutney

As promised, I am sharing with you a recipe to make a chutney using the boiled and softened sorrel after it would have been cooked to extract the juice to make last week’s Sorrel Liqueur.

Sorrel Liqueur

A liqueur is a very sweet alcoholic beverage. It is made with a distilled spirit such as rum (white or dark), vodka etc, along with fruit and added sugar.