Marvin Wray, a final year Public Communications student at the University of Guyana, is not altogether a rookie in the world of business. He has tried his hand at event planning in the past. This time around he has persuaded his mother, an aunt and a handful of friends and relatives to join him in another business venture, Tastebuds Catering and Event Management.
For the past five months, Wray, his mother Annette Wray and her sister Tessa King have been the prime movers behind the business. Still some distance away from being able to meet the salaries of a full-time staff, the operation is supported by a backup
