Rajma Masala(Red Kidney Bean Curry)

Rajma Masala (Red kidney bean curry)Photo by Cynthia Nelson

Like red kidney beans? Like kidney beans and rice? Looking for a vegetarian dish to serve as a main course? If your answer to all the questions is yes then you’ve hit the jackpot with this red kidney bean curry. Thick and creamy with great depth of flavour, you won’t believe that beans could taste this good. The plump cooked beans are like little morsels of meat and while this dish is usually served with rice or roti, don’t be surprised if you find yourself armed with only a spoon. It is that good.

Rajma Masala is a very popular North Indian dish.