When long holiday weekends like this one loom, I start planning during the week for a lazy, no-cook weekend. I would dedicate one day to prep and cook so the rest of the weekend, I am chilling, relaxing, and doing what I want to do – nothing!
It is not just about not having to cook but also being free to come and go as you please and knowing that there is food already cooked at home. I like to do a variety of things so that I can mix and match options; that there is variety in my food and drink.
What about you? Is this something you do?
