Tastes Like Home

Maiwiri versus Wiri Wiri

Talking heat, talking flavour

Hi Everyone, This week begins a 3-part series on hot peppers that are currently enjoying a bountiful season. Guyana is known for a small round shiny pepper that’s packed with a unique floral-fruity flavour, and distinct aroma.

Watermelon Rind

Don’t Toss It; Eat It

Hi Everyone, Eat and drink your belly full of sweet juicy watermelon but don’t toss the rind; cook it. Cucumbers and watermelons belong to the same family, and just as all parts of a cucumber are edible, so too are all parts of a watermelon.

It’s coming…ripe and sweet!

Hi Everyone, The season for huge, fist-sized, yellow to orange flesh, fragrant, juicy, sweet mangoes, will soon be upon us. The trees across the island are in varying stages – some full of blossoms, some densely populated with young fruit and others with branches bowing with the weight of those signalling that they will soon be ready to be picked.

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