Nobel-winning agricultural scientist Borlaug dies

WASHINGTON, (Reuters) – Norman Borlaug, the U.S.  agricultural scientist who received the 1970 Nobel Peace Prize  for developing high-yielding crops to prevent famine in the  developing world, has died at age 95, Texas A&M University said.

Borlaug, hailed as a central figure in the “green  revolution” that made more food available for the world’s  hungry, died on Saturday night from cancer complications in  Dallas, the university said in a statement.

The “green revolution” — the development of crops such as  wheat that delivered better yields than traditional strains —  is credited with helping avert massive famines that had been  predicted in the developing world in the last half of the 20th  century.

Borlaug served as a distinguished professor of international  agriculture at Texas A&M University, located in College Station,  Texas.

Experts have said his crusade to develop high-yielding,  disease-resistant crops saved the lives of millions of people  worldwide who otherwise may have been doomed to starvation. His  efforts to develop new crop varieties helped alleviate food  shortages in places such as India and Pakistan, helping make  developing countries self-sufficient in food production.

He was awarded the 1970 Nobel Peace Prize. In 2007, Borlaug  also received the Congressional Gold Medal, the highest civilian  honor of the United States.

“We all eat at least three times a day in privileged  nations, and yet we take food for granted,” Borlaug said in a  recent interview. “There has been great progress, and food is  more equitably distributed. But hunger is commonplace, and  famine appears all too often.”

In 1944, he was appointed as geneticist and plant  pathologist assigned the job of organizing and directing the  Cooperative Wheat Research and Production Program in Mexico.