Bread is life – there are so many things to make with it and equally many ways to consume and enjoy bread. One of the easiest and simplest ways to do so is by converting bread into croutons – super crunchy seasoned bites of bread.
I was in the supermarket the other day and saw a shopper stocking up on bags of croutons, I was close by picking up some mayonnaise. We smiled at each other and I guess she felt compelled to share why she was getting several packets of croutons.
“I love these!” she exclaimed. “I buy them to top salads, but I end up eating them just like that for snacking.”